required, thereafter membership of the Pension Fund is automatic. Job ID 346262 Job Title Junior SousChef Employer.... Must have at least 1 year experience as a Sous (more would be better) Must be able to sun a shift on his/her own with junior staff...
Location: Stellenbosch, Western Cape, South Africa
| Salary: R7200 per month | Posted: 10 May 2024
Stellenbosch. Job ID 345362 Job Title FINE DINING COMMIS CHEF PASTRY Employer Type - Job Type - FT/PT...Commi Chef role for this high end, exclusive property , exposure to fine dining elements and working with exclusive...
Chef De partie pastry , 4 star hotel southern Subs Cape Town 4 star hotel is looking for CDP to join team, candidate... 345490 Job Title Chef De partie pastry , 4 star hotel southern Subs Cape Town Employer Type - Job Type - FT/PT...
| Salary: R12000 - 16000 per month | Posted: 10 May 2024
SousChef Wanted for Busy Pub-Style Restaurant in Constantia Synopsis: Our client, a lively pub-style restaurant... nestled in Constantia, is on the hunt for a skilled and enthusiastic SousChef to join their dynamic kitchen team. If you're...
Location: Stellenbosch, Western Cape, South Africa
| Salary: R13000 - 14000 per month | Posted: 10 May 2024
Job Title: Chef de Partie Location: Stellenbosch, Western Cape, South Africa About our Client... for an interview will be contacted. Job ID 346645 Job Title Chef de Partie - Prestigious Establishment - Stellenbosch...
Location: Stellenbosch, Western Cape, South Africa
| Salary: unspecified | Posted: 10 May 2024
of responsibility; Ensure that the Souschef is informed on ingredient orders, maintains par stock levels and accepts and stores food... or Souschef and have input in new ways of presentation or dishes; Put effort into optimizing the cooking process...
| Salary: R35000 - 40000 per month | Posted: 10 May 2024
A Game Lodge is looking for an experienced Executive Chef to lead the Kichen team Requirements Must have relevant 3... portfolio Job ID 346463 Job Title Game Lodge Executive Chef 3343M Employer Type - Job Type - FT/PT...
Manager Discussing sales contract details with the banquet sales director and the head chef. Planning the venue layout..., and carving stations. Consulting with the Head Chef regarding the timing of meal courses to be served. Overseeing the seating...
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