| Salary: R18000 - 20000 per month | Posted: 19 May 2024
KITCHEN MANAGER / SOUS CHEF – CENTURION - R apply below to R20 000 Currently recruiting for a JUNIOR SOUS CHEF... for interviews Job ID 346622 Job Title KITCHEN MANAGER / SOUS CHEF CENTURION Employer Type - Job Type - FT/PT...
Hotel in Bantry Bay is seeking an experienced and passionate Junior PastryChef to join their team... 345841 Job Title Junior PastryChef - Bantry Bay Employer Type - Job Type - FT/PT - Province - Town...
Location: Plettenberg Bay, Western Cape, South Africa
| Salary: R14000 per month | Posted: 19 May 2024
Bistro at a Hotel in Plettenberg Bay is looking for a Sous Chef. Responsible for all kitchen duties... ability to collaborate across departments will result in success within this role Responsibilities: Work with the Executive Chef...
Location: Stellenbosch, Western Cape, South Africa
| Salary: unspecified | Posted: 19 May 2024
other hostess welcome the guests Escort guests to assigned dining or bar areas Provide menus and announce waiter/waitress name... Create a floor plan for both lunch and dinner Check with senior chef on duty if there are any changes to the lunch/dinner...
effectively Job ID 347240 Job Title HEAD CHEF - Ultra FineDining 60-seater - Cape Town CBD Employer... Western Cape. We are in search of an extremely creative, young, imaginative and focused Head Chef to lead the small kitchen...
PastryChef World Class 5* Game Lodge - Mpumalanga Key Responsibilities : The main role of the Pastry Sous Chef... 346376 Job Title PastryChef Employer Type - Job Type - FT/PT - Province - Town/City Skukuza Salary...
| Salary: R25000 - 30000 per month | Posted: 19 May 2024
exceptional dining experiences in the luxury hospitality sector? We're seeking a dynamic and experienced assistant Food... dining experience in a luxurious setting? Apply now: apply below 📧 Job ID 346597 Job Title Assistant Food...
| Salary: R25000 - 28000 per month | Posted: 19 May 2024
A vibrant & energetic Japanese style restaurant seeks a Head Chef to lead the team. This is a modern 40 seater eatery... servicing fresh ingredients to enhance the experience. Experience within an upmarket restaurant as a Snr Sous or Head Chef...
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