Job Summary Candidate requirements; Must have at least three years in a similar position Must have an outstanding Pastry Portfolio Must have a full understanding of kitchen procedure The ability to design a menu is essential Great kn...
Location: Stellenbosch, Western Cape, South Africa
| Salary: unspecified | Posted: 17 May 2024
Restaurant at a Wine Estate close to Stellenbosch is looking for a Commis Chef to help prepare ingredients... and to be of assistance to the Head Chef and other Senior Chefs. Duties: Assist other chefs in the kitchen. Ensure consistency in the...
etc. We are in search of a SOUS CHEF with experience in fine dining cuisines / niche market wine estate and 5-star boutique hotel... Job Title SOUS CHEF - Award Winning Wedding & Events Company in Somerset West Employer Type - Job Type - FT/PT...
Location: Stellenbosch, Western Cape, South Africa
| Salary: unspecified | Posted: 17 May 2024
Restaurant at an Estate close to Stellenbosch is looking for a professional Sous Chef to work alongside the Head Chef... in the Head Chef's absence. Provides guidance to junior kitchen staff members, including but not limited, to line...
CALLING ALL CDP's We are looking for a talented Chef de Parties to help our culinary team create memorable meals... head chef's standards, and ensuring that your station is sanitary and well-stocked. To be successful as a chef de partie...
exceptional dining experience. Responsible for: The Head Chef plays a vital role in creating a thrilling and unforgettable... environment. Flexibility to work evenings, weekends, and holidays as required. Job ID 346899 Job Title Head Chef...
Location: Plettenberg Bay, Western Cape, South Africa
| Salary: unspecified | Posted: 17 May 2024
EXECUTIVE CHEF Accountable for overall success of the daily kitchen operations. Exhibits culinary talents... Executive Chef Employer Type - Job Type - FT/PT - Province - Town/City Plettenberg Bay Salary...
A busy Hotel in Sea Point, Cape Town is seeking a Pastry Chef de Partie to prepare, cook and serve pastry and desserts... to your Seniors. Maintain the Health and Safety procedures of the Hotel MINIMUM REQUIREMENTS Chef Diploma and/or 1 year...
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