Job Summary Job description Assist/support the Operations Manager with implementation of production processes and procedures. Productivity improvements and project-based activities, improve quality and safety, and reduce operating costs. Su...
planning and budgeting processes Drive continuous improvement and control costs Adherence to the health, safety, food...; first aid policy Enforce GMPs and be vigilant of food defense and food fraud risks Maintain high level of housekeeping...
that is single. Main job functions Oversee the Food, Beverage and Kitchen Departments Oversee the Housekeeping department. Handling... with a friendly personality Qualifications Minimum qualification, Matric Hospitality related qualification Strong Food and Beverage...
. Maintain inventory levels, order supplies, and manage food and beverage costs to optimize profitability and minimize waste..., coaching, and performance feedback to foster a positive work environment and promote employee development. Monitor food...
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