Our client is seeking a skilled SousChef to join their dynamic team. In this key role, you will manage the day-to-day... equipment and stock in line with company standards. You will work closely with the Executive SousChef to ensure the seamless...
| Salary: R11000 - 12000 per month | Posted: 08 Nov 2024
Job Summary Candidate requirements: Proven experience managing a kitchen and a team Formal qualification beneficial Must be able to do costings and menu planning and development Be well-versed in stock control and ordering Be able to...
Job Summary Duties: Oversee daily workshop operations Manage and Mentor staff Ensures appropriate allocation of work to technicians and efficient workflow Ensures work completed meets service delivery and high standard of quality cont...
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