Location: Stellenbosch, Western Cape, South Africa
| Salary: unspecified | Posted: 17 Feb 2025
Responsibilities will include: The treatment plant forms the central hub of the sewage system and resultant irrigation Farm and hotel irrigation Boreholes The complete water articulation system Recycling: all aspects such as paper and...
Job Overview: As a Resort Executive Chef, you hold a senior leadership position in the culinary team of a resort... establishment. Stay abreast of industry trends, ensuring the menu remains current and competitive. * Kitchen Management: Lead...
Recruitment: Oversee the recruitment process, including candidate sourcing and selection Training: Plan and implement training... are referred to the CCMA Please apply online FROGG Recruitment...
Junior Sous Chef – Restaurant / Events, Cape Town A upmarket restaurant and venue in Cape Town is seeking a talented and experienced Junior Sous Chef to join their kitchen. This is an excellent opportunity for a passionate chef with a str...
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