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Sous Chef - Rosebank


Job position: Sous Chef - Rosebank, Rosebank, Johannesburg

responsible for the smooth running of the kitchen and manage areas of profit, stock, wastage control, hygiene practices... and training within the kitchen. Requirements: Hospitality Management or Culinary Degree. Minimum of two years experiences in......

Job Location: Rosebank, Johannesburg, South Africa

Salary: R18000 per month

Company: unknown

Job posted: 15 Jun 2024

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