guiding team at an exclusive 5-star Luxury Lodge based in the Cape Town area. As a Field Guide, you will be responsible.... To apply please send your CV, references and profile photo today... Good Luck! Job ID 357702 Job Title Field Guide - Luxury 5...
of a Luxury Hotel in Sandton. The responsibilities of the Food & Beverage Manager include managing F&B operations and standards... years of employment in a related position in a luxury hotel or resort. Advanced knowledge of the principles and practices...
experience as a lead guide in a similar environment, preferably in a luxury lodge setting. Excellent tracking, game spotting... years of experience in a guiding role, with at least 2-3 years in a management or head guide position at a luxury lodge...
-taking area of Stellenbosch. The Waiter is responsible for providing excellent service to ensure great customer.... Due to the live-out nature of this position our client can only consider applications from Stellenbosch, Paarl...
Location: Stellenbosch, Western Cape, South Africa
| Salary: unspecified | Posted: 18 Sep 2024
🍷 Exciting Opportunity: Bar Back Assistant Needed at a LuxuryWineEstate in Stellenbosch! 🍷 Dreaming of working in... of something extraordinary. Job ID 357720 Job Title Bar Back Assistant - LuxuryWineEstate - Stellenbosch Employer...
Senior sous chef required by leading 5* hotel, in the conference & banqueting kitchen R30K ctc 5-10 years’ RELEVANT.... Job ID 355659 Job Title Senior Sous Chef - Banqueting, Johannesburg (2125) Employer Type - Job Type - FT/PT...
Location: Stellenbosch, Western Cape, South Africa
| Salary: unspecified | Posted: 18 Sep 2024
Job Title Master Chef/Baker, Stellenbosch (3274) Employer Type - Job Type - FT/PT - Province - Town/City...Required for new restaurant opening at popular wine farm. Working alongside the cheesery, creating menus and overseeing...
Restaurant in the Durbanville area is looking for an energetic and creative Senior Chef d’ Partie to join their team... & a formal qualification At 3+ years of experience as a Chef at 5* level Understanding of various cooking methods, ingredients...
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