| Salary: R11000 - 15000 per month | Posted: 15 Oct 2024
guest experience in the restaurant, bar, and lounge areas of a prestigious lodge. If you have a passion for hospitality... and attention to detail. Key Responsibilities: Oversee restaurant, bar, and lounge operations Manage stock, equipment...
Location: Stellenbosch, Western Cape, South Africa
| Salary: unspecified | Posted: 15 Oct 2024
Hospitality and Outdoor – New Vacancy – Food and Beverage Supervisor Wine Estate Hotel – Stellenbosch – Western Cape... software Knowledge of food, wine and beverage service standards Knowledge of basic equipment operation, such as coffee...
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