kitchen? We are seeking a highly skilled and creative Pastry Sous Chef to join our luxury lodge in Mpumalanga... Senior Pastry Sous Chef Employer Type - Job Type - FT/PT - Province - Town/City Hazeyview Salary...
| Salary: R35000 - 45000 per month | Posted: 23 Nov 2024
Exciting Opportunity for an Experienced Head Chef in Cape Town’s Luxury Dining Scene! Are you a dynamic, creative..., and strong-willed chef with a passion for fine dining? Do you thrive in a fast-paced, high-end kitchen environment...
Polokwane (Live Out) Requirements: Grade 12 Formal Chef qualification would be an advantage 3-4 years relevant experience... and must be willing to work shifts Job ID 363243 Job Title Hot Kitchen Chef Employer Type - Job Type - FT/PT...
Location: Stellenbosch, Western Cape, South Africa
| Salary: R14000 per month | Posted: 23 Nov 2024
PastryChef must be very knowledgeable about his or her speciality, as well as culinary function in general. Junior Past... must be a dedicated and passionate individual . Junior PastryChef must be very organized and comfortable working in a high– pressure...
Luxury Boutique Hotel in the Franschhoek area has a vacancy for a Sous Chef. NO ACCOMMODATION AVAILABLE Previous... and revenue) · Ensure all guests’ requests and complaints are attended to timeously Job ID 363833 Job Title SOUS Chef...
Location: Stellenbosch, Western Cape, South Africa
| Salary: unspecified | Posted: 23 Nov 2024
Japanese-influenced Restaurant close to Stellenbosch is looking for a Senior Sous Chef to work alongside the Head Chef... in chef’s absence Provides guidance to junior kitchen staff members, including but not limited, to line cooking, food...
Kendrick Recruitment is now seeking a passionate PastryChef De Partie for a top 5* Hotel based in Cape Town.... Responsibilities will include: Working with the Sous ChefPastry and Executive Chef to maintain high standards in the quality of food...
Kendrick Recruitment is on the lookout for an imaginative and talented PastryChef to join a top-tier luxury hotel team... bring the heat: Proven experience as a PastryChef in luxury hospitality Mastery of pastry techniques, innovative flavor...
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