Location: Stellenbosch, Western Cape, South Africa
| Salary: unspecified | Posted: 22 May 2024
Restaurant at an Estate close to Stellenbosch is looking for a professional SousChef to work alongside the Head Chef... under pressure. Creative problem-solving skills. Job ID 345955 Job Title SousChef - Stellenbosch Employer...
Location: Port Elizabeth, Eastern Cape, South Africa
| Salary: R10000 - 12000 per month | Posted: 22 May 2024
A Hotel is looking for an experienced Pastry Chef to join the team. Requirements: Good communication skills/Able... experience as a Pastry Chef essential (4years plus) Own reliable transport A knowledge of Menu Planning for High Teas & Dessert...
Location: Stellenbosch, Western Cape, South Africa
| Salary: unspecified | Posted: 22 May 2024
Commis Chef - Award Winning Restaurant - Stellenbosch Synopsis: Join our client's culinary team as a Commis Chef... the chef with any tasks as needed Ensure the preparation of all food items according to recipes and standards Assist...
Location: Plettenberg Bay, Western Cape, South Africa
| Salary: unspecified | Posted: 22 May 2024
Kendrick Recruitment is now seeking an energetic, talented and innovative Executive Chef for a very reputable 5* Hotel... of the Plettenberg tourism scene (Both local and international guests). The Executive Chef is accountable for the overall...
required, thereafter membership of the Pension Fund is automatic. Job ID 346262 Job Title Junior SousChef Employer.... Must have at least 1 year experience as a Sous (more would be better) Must be able to sun a shift on his/her own with junior staff...
SousChef Kalk Bay Upmarket casual dinning restaurant talk bay seeks hard working highly skilled souschef... to join team. candidate will have contactable refs, 7 years or more exp with at least 1 as a souschef. 3 positions in the last 5...
| Salary: R30000 - 35000 per month | Posted: 22 May 2024
CHEF to join their Team Reqirements 2 – 3 year relevant Culinary degree or diploma from a reputable institution.... At least 4 years’ experience in a high-end luxury lodge or similar environment in a Head Chef position. The culinary approach...
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