Kendrick Recruitment is now seeking a Senior SousChef for a fabulous 5* Lodge situated in the Kruger National Park.... The Senior SousChef is fully responsible for the management of the kitchen under the head chef and assumes complete...
Head Chef | Mpumalanga | Safari Lodge We are seeking a passionate and experienced HEAD CHEF to join the culinary team... you will have: Certificate/diploma in culinary arts At least 5+Years Chef experience required in 5-star hotels or lodges Passion for kitchen...
High end Conferencing & Business Centre in Sandton is looking for a Banquet Chef. Responsible for the day to day... towards company, colleagues and service providers/contractors. Job ID 349281 Job Title Conference & Banqueting Chef - Sandton...
of the Hospitality industry. Individuals who want to grow with a team and continuously improve personal skills. SousChef... experience gained in a large 200+ seater luxury and fast-paced establishment 2 years of SousChef experience Culinary...
Location: Stellenbosch, Western Cape, South Africa
| Salary: R25000 - 33000 per month | Posted: 28 Jun 2024
Kendrick Recruitment are currently seeking a SousChef to work alongside the Head Chef to manage daily kitchen... Job Title SousChef - Luxury Estate - Stellenbosch Employer Type - Job Type - FT/PT - Province - Town/City...
Demi Chef de partie Sea point Cafe serving breakfast and lunch with very nice hours in sea point requires 3... well presented well spoken demi chef to join the team, capable in all sections hot cold and pastry. Candidates will work day shifts...
We are looking for a professional Demi-Chef De Partie to amaze the patrons of our Client's establishment with excellent... cooking according to the chef’s recipes and specifications. The ultimate goal is to expand their clientele and reputation...
/ hotel school / chef school is essential Proven track record in growing sales of a business. Exceptional administration... and Chef School Effective management of cost control of Campus financials, as well as Debtors management to ensure...
Job Summary Responsible for the preparation, cooking and presentation of all food items in accordance with laid down minimum standards as required by the company. Ensure quality & efficiency of food & service to customers is at highest l...
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