track record overseeing kitchen administration, controls and the pass of busy restaurant. To apply, send full CV + photo... Job Title Kitchen Manager, Cape Town (3304) Employer Type - Job Type - FT/PT - Province - Town/City Cape...
Looking For: Proven experience as an Executive Chef. Strong skills in cost control, menu development, and kitchen management.... Ability to lead and inspire kitchen staff across two restaurants. A commitment to delivering exceptional quality and customer...
Key Responsibilities Assist the Executive Chef in managing the daily operations of the kitchen, ensuring quality... on creativity and guest satisfaction. Ensure compliance with all food safety, hygiene, and quality standards throughout the kitchen...
of cleanliness, safety, and hygiene in the kitchen. Train and mentor junior kitchen staff in pastry techniques and ensure... standards and kitchen hygiene protocols. Ability to work flexible hours, including weekends and holidays, in a fast-paced, high...
for advancement. Responsibilities Support the Head Chef in daily operations, maintaining high standards across all kitchen... activities. Supervise and inspire kitchen staff, ensuring smooth and efficient service. Develop and implement unique, seasonal...
and mentor kitchen staff, fostering a culture of teamwork and continuous improvement. Oversee food preparation and ensure... ingredients, balancing cost-efficiency with excellence. Maintain strict hygiene and safety protocols in the kitchen. Innovate...
Requirements and Responsibilites Operating and managing the pastry section of the kitchen and liaising with the executive and sous... chefs to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment...
for all equipment / glassware/ cutlery and crockery for these areas Co-ordinate service of meals with kitchen team Report to lodge... managers Maintain good communication with Front of House team and Kitchen and management Be responsible for presentation...
out wherever needed in the kitchen. This chef is supervised by the head chef and can be assigned to perform any cooking... Chef and Sous Chef in the main kitchen and Halfway House. With the assistance of management, He / She ensures food quality...
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