LOCATION: Durban PRIMARY PURPOSE OF THIS JOB: Responsible for teaching activities and ensuring delivery of the set course curriculum in accordance with the Capsicum Culinary Studio (CCS) policies and philosophy of individuality and exce...
2-5 years' experience and proven record in a hotel or restaurant kitchen environment, as a Baker, or Pastry Chef... Ability to work within a team Shortlisted candidates will be required to present a portfolio and/or chef's table Duties...
LOCATION: Johannesburg PRIMARY PURPOSE OF THIS JOB: Responsible for teaching activities and ensuring delivery of the set course curriculum in accordance with the Capsicum Culinary Studio (CCS) policies and philosophy of individuality an...
Location: Stellenbosch, Western Cape, South Africa
| Salary: unspecified | Posted: 08 Jan 2025
Our client, who is one of the most prestigious wineries in the world, are looking for a CommisChef to join their team... in Cape Town - Stellenbosch. RESPONSIBILITIES: Manage and lead the kitchen staff in the Head Chef's absence Provides...
We are in search of an innovative Executive Chef to join our team in Limpopo, where you'll lead our culinary team... preparation & presentation Menu design, planning & implementation Ensure that all equipment/stock/uniforms under chef’s control...
Location: Stellenbosch, Western Cape, South Africa
| Salary: unspecified | Posted: 08 Jan 2025
Our client, who is one of the most prestigious wineries in the world, is looking for a Senior Sous Chef... preparation and presentation to ensure quality and restaurant standards Works with head chef to maintain kitchen organization...
Chef Unit Manager - Zeerust, North WestFull job descriptionOur organization is currently seeking to fill the role... of Chef and Catering Management experience;Good people management skills;Good knowledge of food safety & hygiene practices...
Job Summary: We are seeking an experienced and creative Function Chef to join our dynamic culinary team. The Function... Chef will be primarily responsible for overseeing food preparation and presentation at various types of events...
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