Kitchen Manager
Danté Personnel Recruitment
- Nelspruit, Mpumalanga
- Permanent
- Full-time
- Minimum qualification: Matric
- Must have 3 -5 years experience in a similar role
- Computer literate
- Demonstrated leadership prowess with outstanding interpersonal skills
- Extensive culinary knowledge and hands-on experience
- Responsibilities include:
- Efficient ordering and inventory control
- Maintaining high food quality and consistency
- Upholding rigorous health and safety standards
- Effective staff management, training, and development
- Budget oversight, cost management, and waste control
- Spearheading the creation & development of new culinary offerings
- Willing to work weekends, require working shifts based on a 195-hour month
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