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Group Executive Chef


Job position: Group Executive Chef, Gauteng

control: cost, quality, and quantity Ensure the stock control, stock take, and requisition procedures are strictly followed... and aim to achieve budgeted gross profit To manage and monitor all costs and implement measures to control them Staff food......

Job Location: Gauteng, South Africa

Salary: unspecified

Company: unknown

Job posted: 27 Apr 2024

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